We bake our baklava from scratch, by hand and with care. Layer upon layer of crispy filo pastry, fresh butter, carefully selected nuts, and a syrup that binds everything together without overpowering it.
We make each piece by hand – with the same attention to detail that permeates everything we do. We use less sugar so that the ingredients can truly shine: the depth of the walnuts, the freshness of the pistachios, and the golden pastry that melts in your mouth.
This is not mass-produced baklava. This is our craftsmanship – rooted in Middle Eastern tradition, refined in Sweden.
Want to experience truly delicious baklava? Then you've come to the right place. Order here and we'll deliver it to your door.
